Preparing Your Furnace for the Off-season03/31/2015 The end of winter is officially on the horizon with the weather warming up in Tuscaloosa you can feel spring just around the corner. Before you switch off your furnace and stop thinking about it until next year, you’ll want to get it prepped for its annual hibernation. There are a number of things you can do now to prime your system so it’s ready to go next season. Flipping the Switch There was a period where it felt like this day wouldn’t come, but the time has finally arrived for you to flip the switch on your thermostat from heating to cooling. Before you set it and forget it, review your warranty. A number of warranties require yearly service and maintenance in order to preserve the warranty. If you have any questions about your warranty, the experts at KDM Service Corporation will certainly help you. Service During the Off-Season Now is the ideal time to schedule your yearly furnace service in Tuscaloosa. Any troubles can be addressed and fixed before the moment comes to turn your system back on once more for the season. You’ll be able to flip your switch to “heating” this fall and rest easy knowing that things will be running as they should. Change Your Filters We may sound like a broken record, but changing your air filters is one of the most simple and most essential things you can do for your HVAC system as a homeowner. A clean filter keeps your system operating at peak efficiency, mproves your indoor air quality and helps extend the life of your HVAC system. We know there are other things you would like to be doing as the weather starts warming up, but having one less thing to stress about makes every season more enjoyable. We know you don’t want to think about it getting cold again, but when it does, your furnace will be equipped for it. Our team at KDM Service Corporation in Tuscaloosa is ready to help keep your home comfortable year-round. Give us a call at 205-758-2703 or, if it’s easier for you, set up an appointment with us using our online scheduler.